Venice is a city that delights food lovers with its unique Venetian dishes and rich culinary traditions. Whether you’re in search of a cozy trattoria or a Michelin-starred experience, these top five restaurants will take your trip to the next level.
1. Osteria Alle Testiere
If you love fresh seafood, this tiny restaurant is a must-visit. With only a few tables, it offers an intimate atmosphere. The menu changes daily based on the freshest catch, ensuring a unique dining experience every time. Their signature dishes include scallops, squid ink pasta, and the freshest oysters you’ll ever taste.
2. Trattoria Al Gatto Nero
Located on the picturesque island of Burano, this family-run trattoria has been serving delicious Venetian cuisine for decades. Famous for its risotto al nero di seppia (squid ink risotto) and perfectly grilled fish, it’s a spot loved by both locals and tourists. Pair your meal with a glass of local wine for an unforgettable experience.
3. Antiche Carampane
Hidden away from the tourist-filled streets, Antiche Carampane is a local favorite. Known for its “bigoli in salsa,” a traditional Venetian pasta dish made with anchovies and onions, this restaurant is perfect for those seeking authentic flavors. Be sure to try their fried seafood platter and finish with a Venetian dessert.
4. Quadri
For a more upscale experience, Quadri in Piazza San Marco is a perfect choice. This Michelin-starred restaurant combines Venetian tradition with modern innovation. The stunning views of the square, coupled with dishes like lobster spaghetti and tiramisu, make it an unforgettable dining destination.
5. Cantina Do Spade
One of the oldest osterias in Venice, Cantina Do Spade is the best spot for enjoying cicchetti – Venetian tapas. This historic eatery is known for its relaxed vibe and wide selection of small bites, including baccalà mantecato and meatballs. Pair these small bites with a glass of wine for a true Venetian experience.
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